Seizure activity in the amygdala may help explain sudden unexpected death in epilepsy.
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Real-world study confirms reliability of tool assessing 10-year risk prediction of heart disease
A recent study based on real-world community patient data confirms the effectiveness of the Pooled Cohort Equation (PCE), developed by the American Heart Association and the American College of Cardiology in 2013.
Congratulations to Emeritus Professor Pierre Agostini, who has won the Nobel Prize in Physics
Congratulations to Emeritus Professor Pierre Agostini, who has won the Nobel Prize in Physics for his study of electron dynamics in matter.
Ohio State’s Agostini wins Nobel Prize in Physics
Pierre Agostini, professor emeritus of physics at The Ohio State University, has been awarded the 2023 Nobel Prize in Physics with two of his colleagues.
Summit brought Ohio State community together to reflect on Shared Values
The Ohio State University’s Shared Values Summit brought together faculty and staff last Thursday at the Ohio Union to discuss how the university’s mission, vision, values and goals have been integrated into campus culture.
Digital autism screening tool shows promise in NIH-funded study
Improving accuracy of screening would reduce disparities in early diagnosis and intervention.
Mayo Clinic's AI innovation inspires hope in early detection of pancreatic cancer
Estimated to become the second leading cause of cancer deaths in the U.S. by 2030, pancreatic cancer has a grim prognosis with nearly 70% of patients facing mortality within the first year of diagnosis. Unfortunately, 40% of small pancreatic cancers elude detection on CT scans until they've advanced to an incurable stage.
Trivalent vaccine candidate fights measles, mumps, SARS-CoV-2
Altered measles and mumps viruses could be used as a platform to create a trivalent COVID-19 vaccine that triggers immunity to multiple variant strains of the SARS-CoV-2 virus, new research in animals suggests.
الداء البطني مقابل عدم تحمل الغلوتين: خبير مايو كلينك هيلثكير يوضح الفرق
مع ازدياد خيارات الطعام الخالي من الغلوتين، قد يصعُب تقرير ما إذا كان يجب إضافة الغلوتين إلى نظامك الغذائي أم لا. يقول الدكتور سرمد سامي، بكالوريوس الطب والجراحة، طبيب الجهاز الهضمي في مايو كلينك هيلثكير في لندن، أنه لا توجد ضرورة بالنسبة لمعظم الأشخاص لاستبعاد الأطعمة التي تحتوي على الغلوتين بشكل كامل، إذ لا توجد فائدة صحية مثبتة من وراء ذلك. ويشرح الدكتور سامي في هذا التنبيه السبب ويوضح الفرق بين حالتين طبيتين متعلقتين بالغلوتين هما: الداء البطني وعدم تحمل الغلوتين.
Doenca celiaca versus intolerancia ao gluten: especialista da Mayo Clinic Healthcare explica a diferenca
Ainda que as opcoes alimentares livres de gluten estejam aumentando, pode ser dificil tomar a decisao de incluir ou nao o gluten na dieta. Para a maioria das pessoas, nao existe a necessidade de eliminar completamente os alimentos que contenham gluten e nao existem beneficios comprovados a partir da adocao dessa pratica, explica o medico cirurgiao Dr. Sarmed Sami, gastroenterologista na Mayo Clinic Healthcare em Londres.
